What are the components of a fruit?What are the components of a fruit?
Generally 80-85% water in fruit, 0.2-1.0% nitrogenous substances, 0.1-0.3 fat, 3-18% carbohydrates and 0.3-0.8 mineral substances. CARBOHYDRATES Most of the soluble solids of the fruit sugars. Sugars are generally found